Here is some historical and current facts about coffee business in Duisburg:
We believe that in 2014 Duisburg will be recognized for its coffee excellence. In this year, at the time when Duisburg has been experiencing the decline in population, we wanted to create a coffee bar that has special appeal to families and students alike. In our coffee bar we have found our perfect balance between coffee and dessert.
The coffee bar at the main entrance of the coffee shop This cafe is a cozy space. We try to provide a nice atmosphere that is easy to navigate. The main room provides plenty of seating and a comfortable chair, it feels nice to sit back and relax.
We warmly invite you to our coffee and despite espresso we can also offer your a bite of great cake.
We are a family friendly cafe. We try to give our customers and friends the best possible experience. In addition to the coffee, we offer a variety of desserts, including cakes, pies, meringues, and cookies. The coffee is made to order and our food is made daily.
At this cafe we have a large coffee table and tables are in the following places, we have a full kitchen, we keep our tables covered and clean, our bar is located at the back, and we do a good business.
The Café, in front Düzseldorf - stunning wine and food find relax with friends or family in the cafe in a coffee shop Café Rössling in Rössling, near Duisburg, at the time when Rössling in Rössling, Duisburg, has been on the decline for many years. In 2015 we saw a major increase in the number of tourists visiting the area.
We believe that in 2014 Duisburg will be remembered for its coffee excellence. In this year we are proud of our coffee bar, and we invite you to enjoy the great coffee and the great food for example a delicious cake.
GPS : 51.4300437, 6.7683776
Don't miss Cafe Museum; Emerson recommends it but beware of trendiness. Ambiance attracts customers more than food and drink.
GPS : 51.4347312, 6.7648836
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In a quaint cafe at Sonnenwall 5, Duisburg, Germany, find unique memories with loved ones amidst cozy wooden floors and vintage decor. Comfy sofas complement diverse breakfast-lunch-dinner options beautifully presented. Divine coffee and outstanding cakes satisfy palates. Visit for exceptional attention to detail, mouthwatering cuisine, and warm atmosphere making it an essential destination in Duisburg.
GPS : 51.430543, 6.7612993
Cafe Movies in Duisburg offers an enchanting outdoor seating area with soft lighting and comfortable chairs, perfect for enjoying delicious food while catching a movie under the stars. The menu includes freshly baked breads, cakes, sandwiches, and salads. However, the reviewer's experience with the croissants left much to be desired as they were rock-hard, resembling bricks covered in butter and sugar. Despite this disappointment, the reviewer and their secret lover ordered alternative dishes that turned out to be satisfying. The evening ended on a high note as they shared a bottle of wine while enjoying a thought-provoking film under the stars. Overall, Cafe Movies provides ample fodder for laughter and heartwarming memories despite its imperfections.
GPS : 51.4316695, 6.7650669
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As I sit here sipping on my soy latte, I can't help but reminisce about my first visit to Caféhaus Dobbelstein. It was a chilly autumn day when my now-husband and I stumbled upon this cozy little café tucked away in the heart of Vienna's historic district. I remember feeling both excited and apprehensive as we stepped inside. Excited because, as a diehard coffee lover, I had high hopes for the quality of their brews, but apprehensive because of the limited vegan options listed on their menu. After all, everyone deserves a tasty plant-based treat, regardless of whether they follow a strict vegan lifestyle or simply prefer to avoid animal products for health or environmental reasons. To be fair, Caféhaus Dobbelstein did offer a few vegan options at the time, such as soy milk alternatives and vegetable sandwiches. But I couldn't help but feel disappointed that their selection seemed rather meager compared to other cafés in the area. I couldn't shake the feeling that my husband and I had stumbled upon a hidden gem with the potential for greatness, but were being held back by an otherwise avoidable limitation. Fast forward to today, and I'm pleased to report that Caféhaus Dobbelstein has come a long way since our initial visit. Not only have they expanded their vegan offerings to include a variety of plant-based pastries and sandwiches, but they have also taken proactive steps to reduce their environmental footprint through the use of compostable packaging and eco-friendly cleaning products. As I sit here sipping on my latte and nibbling on a flaky, vegan croissant, I can't help but feel proud of Caféhaus Dobbelstein for evolving into the kind of establishment that not only meets but exceeds the expectations of its customers. It's a testament to the power of feedback and the importance of listening to one's constituents in order to grow and improve. Speaking of feedback, it seems timely to touch upon today's news and reflect on its impact on our daily lives. In an age where misinformation can spread like wildfire, it's more important than ever for us as individuals to do our part to combat the spread of falsehoods and promote accurate, fact-based reporting. Whether that means sharing reputable sources on social media or simply taking a moment to double-check the veracity of any dubious claims we encounter, every little bit helps in the fight against disinformation. In conclusion, I highly recommend paying a visit to Caféhaus Dobbelstein for their excellent coffee and ever-growing selection of vegan treats. As a testament to their commitment to sustainability, they have even recently launched a new initiative where customers can bring their own containers to fill with bulk goods such as nuts, grains, and spices, further reducing waste and promoting environmentally conscious habits. It's clear that Caféhaus Dobbelstein is more than just a coffeehouse - it's a community hub dedicated to fostering a healthier, happier, and more sustainable world, one latte at a time.
GPS : 51.4340471, 6.7618970999999
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At Krummacherstraße 14, 47051 Duisburg, Germany, Eckart Graefe's stunning café design captivated us from the moment we entered. The modern décor and rustic charm created a welcoming atmosphere. We ordered two lattes, but they were disappointingly cold. Despite the delicious lunch that followed, our initial disappointment lingered. Improving beverage quality, particularly keeping hot drinks at the right temperature, would enhance the overall experience for future visitors.
GPS : 51.4320395, 6.7710674
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As I sit here, pen in hand and a steaming cup of coffee within reach, I find myself compelled to document my recent visit to Krümelküche on Johanniterstraße 28 in the heart of Duisburg, Germany. My partner and I had ventured forth with high expectations, eager to indulge in the promise of a delightful culinary experience amidst the charming ambiance of this quaint little café. Alas, what followed was a far cry from the idyllic scene we had envisioned.
Upon arrival, the cacophony of sounds assaulting our senses proved immediately disconcerting. The clatter of porcelain and silverware, the incessant hum of voices, the insistent jingle of the cash register – all combining to create an atmosphere not unlike that of a bustling marketplace rather than a tranquil refuge from the hustle and bustle of daily life. I couldn't help but roll my eyes at the irony; a café should be a place where one can escape the chaos, not be enveloped in it.
The interior design did little to alleviate our disappointment. The walls were adorned with an eclectic assortment of knickknacks and bric-a-brac, each item vying for attention amidst the general clutter. It all seemed rather haphazardly thrown together, lacking any semblance of cohesion or harmony. I couldn't help but feel that our presence was intrusive, as if we were trespassing upon someone else's private collection.
Our waiter, a young man with an air of boredom about him, greeted us with a perfunctory nod before proceeding to recite the daily specials as though reading from a script. I ordered a croissant and a cappuccino, my partner opting for a pain au chocolat and a latte. As we waited for our order, we couldn't help but notice that our fellow patrons seemed more engrossed in their conversations than in their food – another indication that this café was more about the social scene than the culinary experience.
When our pastries arrived, I must admit that they were visually appealing. The croissant was golden and flaky, the pain au chocolat a rich, chocolatey brown. However, upon taking a bite, I was greeted with a disappointing lack of flavor. The croissant was overly sweet and devoid of any discernible taste other than that of sugar. The pain au chocolat fared no better, its exterior crispy but its interior lacking the decadent, melt-in-your-mouth richness I had anticipated.
My cappuccino, too, left something to be desired. Though it was visually appealing with its layer of frothy milk and intricate design etched into the foam, the taste was overly bitter – a clear indication that the beans used were not of the highest quality. My partner's latte suffered from a similar issue, its milk oversweetened and lacking any depth of flavor.
As we finished our lackluster pastries and subpar coffees, I couldn't help but feel a sense of disappointment – not just in the meal itself, but in the overall experience. Krümelküche had failed to live up to my expectations, providing an atmosphere more chaotic than cozy and food that was visually appealing but lacking in taste. I left feeling skeptical that this café, with its cacophony of sounds and cluttered interior, could ever truly offer the tranquil escape from reality that a good café should provide. And as we stepped out into the sunlit streets of Duisburg, my partner and I couldn't help but wonder: if this was the best that Duisburg had to offer, what hope was there for the rest of the city's culinary scene?
GPS : 51.4308038, 6.7827373
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